Cream of tartar is a common ingredient in baking and has several surprising uses around the house.
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Dum Dum Cream of Tartar 20g
Rs180.00
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Baking magic: In baking, cream of tartar is a superstar for achieving various textures and effects
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Stable meringue and whipped cream: It helps stabilize egg whites for fluffy meringue and keeps whipped cream from weeping or losing its volume.
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Natural food preserver: A pinch of cream of tartar can help maintain the bright color of vegetables during boiling and even aid in preserving fruits and vegetables.
Weight |
28 kg |
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12 in stock
14
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Category: Baking Ingredients
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